- Country: Italy
- Summary: Preparatory Activities for Eu Menu 2
- ITT Ref No: 110102388
- Deadline: 28 Jan 2025
- Financier: European Food Safety Authority (EFSA)
- Purchaser Ownership: Government
- Tender Value: EUR 300000
- Notice Type: Tender
- Document Ref. No.: 694581-2024
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- Description:
- The overall objective of this call is to identify organisations which can support EFSA in different activities in preparation of the update of the EU Menu Guidance. The specific objectives of the contract resulting from this procedure are as follows and can be addressed independently from one another. Nevertheless, the methodological coherence should be ensured between the three objectives: Objective 1: Proposal for FoodEx2 simplification and compendium of facets, Objective 2: Proposal for a Central Food Propensity Questionnaire Objective 3: Software specifications and protocol proposal for self-administered dietary assessment
Doc Title: Preparatory activities for EU Menu 2
Contract Type: services - Documents:
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CLICK HERE TO LOGINPreparatory Activities for Eu Menu 2 - Italy Tender
The EUROPEAN FOOD SAFETY AUTHORITY, a Government sector organization in Italy, has announced a new tender for Preparatory Activities for Eu Menu 2. This tender is published on ItalyTenders under ITT Ref No: 110102388 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-01-28.
The estimated tender value is EUR 300000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
