Tender Details

Country: Italy
Summary: Microbiological Hazards Associated with the Use of Water in the Post-Harvest Handling and Processing Operations of Fresh and Frozen Fruits, Vegetables and Herbs (Fffvhs)
ITT Ref No: 57946578
Deadline: 28 Sep 2022
Financier: European Food Safety Authority (EFSA)
Purchaser Ownership: Government
Tender Value: EUR 500000.00
Notice Type: Tender
Document Ref. No.: 487901-2021
Purchaser's Detail:
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Description:
Document Type : Prior information notice without call for competition
Title : Microbiological Hazards Associated with the Use of Water in the Post-Harvest Handling and Processing Operations of Fresh and Frozen Fruits, Vegetables and Herbs (ffFVHs)
Reference Number : OC/EFSA/BIOCONTAM/2021/02
Contract Type : Services
Estimated Value : 500000.00 - EUR
Description : The main objective of this procurement procedure is to gain insights on the characteristics of the water and practices followed by the industry to maintain water quality used during the post-harvest handling and processing operations for fresh and frozen fruit, vegetables and herbs (ffFVHs).

73110000 - Research services
Authority Type : European Institution/Agency or International Organisation
Type of Procedure : Not applicable
Regulation : European Institution/Agency or International Organisation
Bid Type : Not applicable
Doc Title : Microbiological Hazards Associated with the Use of Water in the Post-Harvest Handling and Processing Operations of Fresh and Frozen Fruits, Vegetables and Herbs (ffFVHs)
Dispatch Date : 2021-09-21
Publish Date : 2021-09-28
Submission Date : 2022-09-28
Documents:

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Microbiological Hazards Associated with the Use of Water in the Post-Harvest Handling and Processing Operations of Fresh and Frozen Fruits, Vegetables and Herbs (Fffvhs) - Italy Tender

The EUROPEAN FOOD SAFETY AUTHORITY (EFSA), a Government sector organization in Italy, has announced a new tender for Microbiological Hazards Associated with the Use of Water in the Post-Harvest Handling and Processing Operations of Fresh and Frozen Fruits, Vegetables and Herbs (Fffvhs). This tender is published on ItalyTenders under ITT Ref No: 57946578 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-09-28.

The estimated tender value is EUR 500000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.